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2016 catalog
2016 catalog
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Indian style crispy chicken burgers

Ingredients: Serves 6 500g chicken breast 1 onion 70g breadcrumbs 1 egg 100g flour 3 tablespoons sunflower oil 150ml whippingcream 30g butter 2 tablespoons lemon juice 150ml chicken stock Peel and finely chop the onion. Melt it in a pan with 10g of butter over a low heat and set aside. Chop up the chicken […]

Spinach pesto and ricotta lasagne

Ingredients: (Serves 4) 10 sheets (approx) pre-cooked lasagne 500g fresh or frozen spinach 500g ricotta 300ml single cream 1 clove garlic 150g grated Parmesan cheese 2 tablespoons pesto 2 sprigs fresh basil Olive oil Salt and pepper If you decide to use fresh spinach, wash and peel the leaves (remove the centre stalk). Immerse the […]

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